About Us
- Our History
- Mission, Vision & Certifications
Our Products
Shop Locations
Recipes
Contacts

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About Us
- Our History
- Mission, Vision & Certifications
Our Products
Shop Locations
Recipes
Contacts

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La Ferme St Jacques

About Us
- Our History
- Mission, Vision & Certifications
Our Products
Shop Locations
Recipes
Contacts

Ingredient: parmesan

Mushroom-risotto-with-whole-half-cooked-duck-liver

Mushroom risotto with whole half cooked duck liver

Contacts

BUTEC Tower, Mkalles, Roundabout, Beyrouth.

+ 961 1 512 333

info@lafermestjacques.com

Certifications

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Shop Locations

Achrafieh: Rue du Liban and Ghandour Saad street intersection. +961 1 216 076

Antelias: Restaurants Street, Antelias.
+961 4 520 567

Farm

Batroun: Bechtoudar
+961 6 520 567 . +961 70 520 567

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